Moringa is the richest plant in nutrients known to date. The abundance of valuable nutrients and vital substances in optimal proportions is mainly found in the leaves or leaf powder. The high amino acid content is of particular note, as up to 18 of the 20 known essential amino acids have been found in the leaves. The human body cannot produce them on its own, but they are an important factor in the bodys oxygen transport, the ability to concentrate and many important brain functions.
The strategy of our company Moringa Caribbean is to provide the highest quality product possible. We have spared no expense in the construction of our Moringa processing laboratory and so are one of the few in the Caribbean to have a professional moringa drying and grinding machine. In the analyses carried out by the State Veterinary and Food Administration of the Slovak Republic, we obtained the best results among all the rare plants tested.
In Ayurvedic medicine, Moringa has been highly valued for centuries as a miraculous universal remedy for a variety of common ailments.
Protect against free radicals
Important for healthy eyesight
Strengthening of the immune system
Essential for healthy teeth and bones
Stimulates blood circulation
2 capsules of powder from the leaves of this plant have as much potassium as 7 bananas.
Important for oxygen supply to cells
Anti-inflammatory effect on the body
Essential for proper brain function
An important chemical carrier that transports all these substances to where they are supposed to take action
The versatile Moringa plant can be recommended to anyone who wants to cover their daily extra needs for many important vitamins, minerals and trace elements without having to resort to synthetically produced nutritional supplements.
Moringa can be recommended to anyone who wants to cover their daily extra needs for many important vitamins.
Moringa leaf powder or leaves consumed as a dietary supplement during pregnancy can support healthy fetal development and have a positive effect on breast milk production. The baby can additionally take in many important vitamins and minerals from the mothers body and from breast milk later on. Special mention should be made of the amino acids arginine and histidine contained in the plant, which cannot be produced in sufficient quantities by the childs body during the growth phase, but which are indispensable for its healthy development.
Not only infants but also older, developing children benefit from taking Moringa because the large amount of nutrients and building blocks contained in it has a positive effect on their growth and, above all, on the development of brain and nerve cells. In addition, the high vitamin C content strengthens the immune system of children.
Performance athletes or people who are generally under a lot of pressure to perform should take special care to eat a balanced diet as they have an increased need for nutrients and vital substances. Moringa can help them to ensure that they receive all the essential vitamins, minerals and proteins in the right form and thus maintain their performance in a completely natural way. This is due to the high proportion of iron and vitamins A and C in Moringa, which ensure that blood is constantly supplied with enough oxygen and stabilize blood circulation.
The consumption of Moringa is also recommended for the elderly to stay fit and vital into advanced age. A balanced, nutrient-rich diet can prevent many of the problems associated with advanced age. Moringa leaves are an optimal source of all the vital substances that the elderly need.
Moringa is also relevant for vegetarians, but especially for vegans, as the latter often suffer from symptoms of deficiency of certain substances. Many people ask how they can meet their protein, calcium and iron needs while avoiding animal foods. The content of the leaves can solve this problem, as they contain more protein than eggs or yoghurt, significantly more iron than spinach and exceed the calcium content of milk by several times.